Valpolicella Ripasso DOC Superiore
Conte di Valle
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Its production follows the traditional Ripasso production method. It is re-fermented on Amarone Conte di Valle’s skins, gaining its structure, aromas and balance. Twenty-four months in oak barrels, complete the process.
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Intense red with garnet hues. Fruit under spirit, small red and black fruits on the nose. Warm and well-bodied. Perfect with important first courses, grilled meat, medium-aged cheeses. To be served at 18°C.
The Vineyards
The Harmony of our hills
Ever since the days of Marquis Maffei and his family, this splendid 12-hectare estate, with its whitish calcareous soil and clayey substrate, has revealed its creative temperament as a fertile land in a wonderful position for producing elegant wines of fine quality.
The Cottini Family
A continuous commitment
For four generations the Cottini family has been cultivating a tradition that dates far back in time. Diego Cottini, together with his wife Annalberta, continues the work started by his father and grandfather, who founded the company in 1925.
PALAZZO MAFFEI – COTTINI SPA
CAMPAGNA FINANZIATA AI SENSI DEL REG . UE N . 1308 / 2013
CAMPAIGN FINANCED ACCORDING TO EU REG . NO . 1308 / 2013